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keeping paste healthy
Hello to all paste users.....A few drops of any aromatic essences will help
keep the past from turning sour. I personally like oil of eucalyptus or
lemon essence( because my studio is in a lemon grove?) but clove is nice and
I have used cinnamon oil too. I have had some paste unrefrigerated for over
six weeks and it's still good!
nancy bloch
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